Recipes by Ingredient

Looking for an easy yet flavourful dish to enjoy? This cheesy vegetable quiche is perfect for using up any leftover veggies, and with its golden crust and creamy filling, it’s bound to be a crowd-pleaser.

A steaming bowl of lamb stew is the ultimate comfort food, and this version doesn’t disappoint.

Start your day right with these banana pancakes—a light, delicious, and health-conscious breakfast option that’s sure to please!

World Happiness Day is on 20th March – Here’s a Autumn Salad that will brighten up your day

Think about it, your brain’s important – from day-to-day function to your actual personality. It needs to run on premium fuel and under optimum conditions for maximum performance so that your life is the very best it can be.

Whether you’re preparing it for a cozy family dinner or a gathering with friends, this chunky shepherd’s pie is sure to impress.

Your Namibian Kapana is ready to be devoured. This dish will undoubtedly be a hit with your guests. The combination of succulent, spicy grilled meat and fresh, tangy salsa is irresistible. Feel free to adjust the chili levels to suit your taste preference. Bon appétit!

Each person gets one shank. Uncooked with the bone, it weighs around 1 kilogram or less. Smoked Pork Shank (Eisbein) is a German pork cut that is usually pickled and smoked.

Quick and easy to prepare, pan cakes and milk tart filling is not only budget-friendly but also highly versatile.

This Thai-inspired Green Curry Meatballs recipe is a delightful twist on a classic dish, infused with the rich flavours of coconut milk and green curry paste.

It highlights the delicious mango flavour and emphasizes the lack of added sugar while sounding enticing.

It is said to be the pasta that women of the night cooked because it is quick to cook and doesn’t need a trip to the markets.