Thai Green Curry Pork Mince Meatballs Recipe
This Thai-inspired Green Curry Meatballs recipe is a delightful twist on a classic dish, infused with the rich flavours of coconut milk and green curry paste.
Soft Sweet Potato Wraps with Chicken Strips
These sweet potato wraps offer a delicate balance of softness and lightness, making them an excellent accompaniment to curries or a versatile base for an array of protein-rich fillings.
Delicious Onion & Bacon Relish (Chutney)
Onion Bacon Jam is not your traditional sweet preserve, but it’s definitely worth trying! This savory, rich, and tangy condiment brings a unique twist to your favourite dishes. With the…
Mango Ice Cream
This dessert is not only a treat for the taste buds but also packs nutritional benefits, thanks to the fiber, vitamins, and minerals found in mangoes.
Preserved Chillies in Oil
Feel free to experiment with different types of chillies in your recipes to discover new flavours and heat levels! 🌶️
Filled Butternut Squash, A Versatile Delight
The weekend is the perfect time to experiment in the kitchen. Try our delightful butternut recipe for a healthier stuffed vegetable meal.
Haddock and Spinach Frittata Recipe
Searching for a simple yet delicious dish that’s perfect for weekend brunches or busy weekday mornings? This hearty and flavourful Spinach Frittata is exactly what you need.
Chocolate and Chili Cookies Recipe
These Chocolate Chili Spice Cookies may seem unassuming, but they deliver quite a kick! But wait a few seconds, and you’ll feel the chili from the sriracha’s heat sneaking up on you.
Baked Sago Pudding
Super delicious dessert that is rich and creamy. It is made in many cultures with varying styles, and may be produced in a variety of ways.
Pork Neck Curry with Tangy Sauce
This pork neck curry is a flavourful dish with a perfect balance of tangy, sweet, and sour notes.
Fresh and Healthy Crunchy Salad Recipe
This crunchy, colorful salad is best enjoyed fresh. It’s the perfect side dish for any meal or a stand-alone delight for a light, healthy bite. Let the vibrant flavours shine through with every bite!
Traditional Dutch Oliebollen Recipe
Dive into the heartwarming flavours of with this delightful Dutch classic, Oliebollen!
Traditional Classic Trifle with a South African Twist
This South African twist on a classic dessert celebrates the freshness of fruit while incorporating creamy, indulgent layers. It’s perfect for large gatherings, easy to customize, and guaranteed to be a crowd-pleaser.
How to Make Homemade Nando’s-Inspired Meal
Perfect for family dinners or impressing guests, this DIY feast brings the taste of Nando’s to your table! Full instructions below to How to Make Hitchcock / Flatty Chicken that needs 24 hours to marinate.
Wheat Salad with Peaches
Sweet and Spicy Wheat and Peach Salad Recipe is a wonderful salad to complement any meal.
Cape Malay Pickled Fish Curry
All of these dishes are actually creations of the population of Cape Malay slaves who were shipped to Cape Town by the Dutch during their earlier settlement in South Africa….
Is Celery Juice Healthy?
Before adding celery juice to your diet, don’t only question if it is healthy, but also ask yourself, is it healthy for me?
Getting to Know South African Cuisine: Potjiekos
Potjiekos is an easy to make, traditional South African favourite. You may want to call it stew, but it is so much more!
How to Fry and what does it mean to Fry when cooking?
There are many different ways to fry food and each method produces a different result that couldn’t otherwise be achieved.
How to Use Fond and what does it mean to Use Fond when cooking?
Using fond is an easy method to enhance any almost dish. You simply need to deglaze your pan to unlock those deep, rich flavours.
How to Dissolve and what does it mean to Dissolve when cooking?
Dissolving a dry ingredient in a liquid one is more often than not an important step in a recipe that is not to be skipped.
How to add a Dash and what does it mean to add a Dash when cooking?
When a recipes instructs you to add a dash of something, it is actually referring to a more precise quantity than what you would think.
How to Cut-In and what does it mean to Cut-In when cooking?
Using the cut-in technique to mix your fat and flour is the best way to ensure a perfect flaky texture for your pastry.
Getting to Know South African Cuisine: Bunny Chow
Bunny chow is an easy to make and versatile Indian style dish that is not only delicious but also has a story to tell.
The diet to follow in 2022 – the Mediterranean diet
Voted as the best diet to follow in 2022, the Mediterranean diet is full of nutritious and delicious ingredients with amazing health benefits.
Tandoori Chicken Drumstick with Peach Chutney
Try something spicy with this fragrant Tandoori Chicken Drumstick and peach chutney recipe. It will have you saying yummy instantly.
Spiced Beef & Feta stuffed Bell Pepper
These Spiced Beef and Feta stuffed Bell Peppers are the perfect winter warmers! The combination of the warm spice with the more hearty flavours works beautifully together. The flavour of…
Beef Meatballs in Creamy Sauce with Potato Cakes
Beef meatballs drenched in a creamy sauce served with the best things on earth: potato cakes! Well done if you made it through without drooling.
Crispy Chicken Strips with Pumpkin Fritters and Caramel Sauce
Talk about comfort food! These Crispy Chicken Strips with Pumpkin Fritters & Caramel Sauce are just too good for anyone to resist.
Fresh Tzatziki with Mint
A fresh and flavourful tzatziki recipe using mint and lemon juice. Easy, quick, affordable, and delicious, tzatziki is a winner every time!
ABOUT HANGRY RECIPES
We have teamed up with recipe makers and Chefs to publish easy to follow recipes to all the Hangry (Hungry and angry) people out there. We hope you enjoy our recipes and if you are looking for something new, special or specific please let us know and we will do our best to find you that recipe.