Ingredients
Method
- In your salad bowl, whisk the lime juice, olive oil, garlic, jalapeño, salt, and pepper together.
- Stir in the chopped herbs.
- Add the cubed cucumber and mix in the dressing.
- Gently, add the cubed avocado and toss around with 2 forks, ensuring they are well coated.
- Season if more is needed.
- Cover with cling wrap and refrigerate for at least 2 hours for the flavours to marry.