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Chocolate Ice Cream Sandwich
Melissa JacobsMelissa Jacobs

Chocolate Ice Cream Sandwich

5 from 3 votes
No more driving to the ice cream store to buy your beloved chocolate ice cream sandwich. Now you can make it at home in 30 minutes!
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 8
Course: Dessert
Cuisine: Global
Ingredients Method

Ingredients
  

  • 10 packets of tennis biscuits
  • 1 cup whipped cream
  • 100 ml ml caramel
  • 1 cup chocolate mousse
  • 1 cup soft ice cream
  • 100 ml melted white chocolate
  • 100 ml melted dark chocolate

Method
 

  1. Mix the cream and caramel together
  2. Using the biscuits to make a sandwich, make a layer of cream caramel, then a layer of chocolate mousse and ice cream
  3. Place another biscuit on top
  4. Place upright in a bread baking tin
  5. Repeat until all the biscuits are used
  6. Place in the freezer
  7. Pour the white chocolate in a bowl
  8. Then, pour the dark chocolate in the center of the white chocolate
  9. Do not mix
  10. Remove the sandwiches from the freezer
  11. Dip each side in the chocolate, creating a marble pattern
  12. Place on a dripping tray
  13. As soon as the chocolate sets, place back in the freezer
  14. Serve with fresh strawberries and cherries