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Potato Salad with Bacon and Mushrooms
Irene Muller
Everyone loves a great Potato Salad, so what is not to love about one that is with Bacon and Mushrooms? This is an epic dish, trust us!
5
from 1 vote
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Prep Time
30
minutes
mins
Cook Time
30
minutes
mins
Total Time
1
hour
hr
Course
Side Dish
Cuisine
Global
Servings
6
Ingredients
1
bag
baby potatoes
you can use less or more
250
g
diced bacon
400
g
mushrooms of your choice
chopped
3
tbsp
crushed garlic
Salt and Black Pepper
Chopped parsley
Instructions
Place the washed potatoes with the skin on, in a saucepan of cold water. Bring to boil until almost soft. Drain.
Prepare an oven dish of your choice with Cook and Spray.
Layer the dish with potatoes and mushrooms and sprinkle with salt and black pepper.
Place the diced bacon on top and bake for about 30 minutes.
Halfway through the baking mix the ingredients.
Remove from the oven and let it cool.
Garnish with chopped parley.
Keyword
Bacon, Potatoes