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Pecan Banana Muffins
Melissa Jacobs

Pecan Banana Muffins

5 from 2 votes
These pecan banana muffins will blow your mind! They are so tasty and ready in 40 minutes with only 20 minutes of preparation time.
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings: 6
Course: Breakfast
Cuisine: Global
Ingredients Method

Ingredients
  

  • 1 cup sugar
  • 250 grams butter
  • 5 ripe bananas
  • 3 eggs
  • 10 ml vanilla essence
  • 4 cups flour
  • 1 tsp baking soda
  • 2 tsp baking powder
  • 1 cup milk
  • 1 cup chopped pecans

Method
 

  1. Preheat the oven to 180°C
  2. Beat the soft butter, sugar, and bananas well
  3. Add the eggs and beat lightly
  4. Dissolve the baking soda in the milk
  5. Add the dry ingredients and add the milk mixture
  6. Add half a cup of pecans to the mixture
  7. Scoop equal amounts in cupcake papers, inside a muffin pan
  8. Sprinkle the nuts over
  9. Bake in the preheated oven for 40 minutes until brown