Go Back
Email Link
Print
Recipe Image
Smaller
Normal
Larger
BBQ Grilled Beer Bread
Irene Muller
If you have never had beer bread before then you must try this recipe for a home made barbecued beer bread that will blow your mind.
5
from
3
votes
Print Recipe
Pin Recipe
Prep Time
1
hour
hr
Total Time
1
hour
hr
27
minutes
mins
Course
Side Dish
Cuisine
Global
Servings
6
Ingredients
500
g
self-raising flour
340
ml
beer
5
ml
salt
Instructions
Mix the ingredients thoroughly and knead well Flour the baking tray
Break off pieces of dough and divide them into a number of rolls you want
Cover the pieces while you shape each one, shape by tucking under to create a flat-shaped roll with the dough and roll in the flour
Press down, rotate to even dough, repeat the process for each roll and place it on the baking tray
Place in a very low-temperature oven for about 30 minutes to an hour, the oven must not be too hot
Barbeque the rolls over hot coals, turn it over frequently
Keyword
Bread